Joachim Boudens Beer & Gastronomy Ambassador 2013
On the 19th of February Joachim Boudens was elected as the 'Beer & Gastronomy Ambassador' for 2013, the election was organized by the prestigious academy 'The Beer society of the low countries'.
The award honors a famous Belgian personality that has distinguished himself in the recent years and has contributed to the promotion of beer & gastronomy. This year the title went to Joachim Budens of the restaurant 'Hertog Jan' in Bruges. A nice recommendation from the new ambassador is to use cherry beer when cooking lobster.